The founders of The Harvest Table, a South African wellness brand, were recently featured in a Citybiz interview discussing the company's growth and expansion into the U.S. market. The brand, known for its clean-label collagen and plant-based nutrition products, launched on Amazon and is planning additional retail channels.
In the interview, Founder Catherine Clark shared how her diagnosis with Hodgkin's Lymphoma inspired the creation of The Harvest Table. She emphasized the company's focus on simple, transparent nutrition, stating, 'The Harvest Table really began from a very personal place. After my diagnosis, I had to rethink everything about how I approached my health and nutrition.'
CEO Sam Clark highlighted the company's in-house manufacturing model and quality control. 'We’ve been very intentional about building the business around quality and control. That’s why we manufacture in-house and oversee every part of the process,' he said.
The current U.S. product lineup on Amazon includes Multi Collagen Radiance, Multi Collagen Granules, Bovine Collagen Granules, and Vegan Protein. All products are made without added fillers, preservatives, artificial flavors, or dyes. The full Citybiz interview can be viewed here.
The Harvest Table is a family-run company based in South Africa, manufacturing in a custom-built, accredited facility and Halaal-certified by the Muslim Judicial Council. The brand emphasizes transparency, education, and sustainability, using earth-conscious packaging and supporting local employment.
The founders discussed the early response from American consumers and their plans for growth. The Amazon storefront marks a significant step in introducing their nutrient-dense wellness products to a broader audience. For more information, visit The Harvest Table website.
